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Caller Recipes
from Pauline's kitchen
Course:
Main Dish
PICKLED WALNUT STEW
PEA and PANCETTA SPAGHETTI
OXTAIL STEW
OSSO BUCO
MUSHROOM STROGANOFF
MOULES MARINIERE
MOTHER’S ROAST CHICKEN
MIRIN GLAZED SALMON
LUXURY FISH PIE with ROSTI TOPPING
LINGUINE with LEMON, MUSHROOMS and THYME
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